Taking its name from the conservatories built in European fashionable residences from the 17th to the 19th
century, th e Orangery is an elegant tea room and patisserie which is located on the grounds of the Palace Boutique
Hotel in Bahrain. Once you enter the gates of the Orangery, you feel instantly transported to an English garden on
a summer's day; a real hidden gem boasting beautiful landscaped gardens, a courtyard with water features and a
luxurious terraced dining area.
Th e Orangery focuses on the traditional English tea room era, offering an a la carte menu with an influence of the
Middle East. Our team of chefs have spent a great deal of time developing a menu that is the perfect balance
between our classic English concept and our location in the Middle East. Our artisan breads, delicious cakes, tarts,
viennoiserie, and macaroons represent the best of classic Europe; while our savoury team brings Middle Eastern
fl avor to our breakfast, lunch and dinner menu, with delectable Lebanese and Syrian dishes.
From the team that brought you Masso, we believe in exceeding our guests' expectations; we want to deliver a
soulful and uplifting experience, where we treat our guests and colleagues with the warmth of a family, where
everything we do is honest and passionate. Let us show you our newest passion – The Orangery.
-------- BREAKFAST MENU --------
(Served from 8am till 1pm)
THE MIDDLE EASTERN BREAKFAST
BD 15.7
THE ORANGERY BREAKFAST
Assorted artisan viennoiserie, flaky Danish pastries,croissant.
Sliced French cheese, seasonal cut fruit.
Homemade jam, whipped butter.
White or brown sliced toast.
Choice of two eggs cooked to your liking.
Freshly squeezed orange juice.
Choice of our specialty tea or signature coffee.
BD 15.7
LEVANTINE EGGS BENEDICT
Poached eggs, paprika - labneh on toasted tomato bread
BD 5.7
THE FALAFEL WAFFLE
Avocado mousse, two poached eggs
peri - peri tahini, cucumber pickles, chopped parsley
Served with Arabic bread
BD 6.3
THE ORANGERY WAFFLE
Glazed strawberries, mascarpone cream, dark chocolate curls
BD 5.7
FOUL AND FALAFEL
Traditional foul medames mixed with our tahini sauce, topped
with orangery falafel, tomato and turnip pickle.
Served with assorted Arabic bread.
BD 5.2
---------- ALL DAY BREAKFAST MENU -----------
(Served from 8am until 10:00 pm)
THE ORANGERY SHAKSHOKA
Two eggs baked in a slow cooked flavored cherry tomato sauce.
BD 6.3
THE FAMOUS FRENCH TOAST
With saffron and cardamom
or Stuffed with Nutella
Served with whipped vanilla mascarpone cream
BD 6.3
or Filled with fresh strawberries and cream
BD 6.8
THE BREAKFAST CROISSANT
Creamed eggs, forest mushrooms, kashkaval cheese, potato wedges, salad
BD 6.3
MIDDLE EASTERN EGG NACHOS
Pita “nachos”, capsicum salsa, guacamole, basil-sour cream
BD 6.8
COCONUT & BANANA VEGAN FRENCH TOAST
Maple syrup and caramelized banana
BD 6.3
COCONUT AND BANANA VEGAN FRENCH TOAST
Maple syrup and caramelized banana
BD 6.3
------ SMALL PLATES ------
(Served from 12 noon to 10:30 pm)
CHICKEN & BARLEY SOUP
Creamy chicken & barley soup,
crisp pita croutons.
BD 3.1
THE ORANGERY FALAFEL
Middle Eastern herbs & spices, tahini sauce, homemade pickles
BD 4.2
THREE HUMMUS
Classic, fresh basil & organic beetroot,
Middle Eastern bread basket
BD 4.2
GRILLED EGGPLANT
With avocado salsa, tomato, spring onion, pomegranate seeds
BD 4.7
------ ORGANIC SALAD ------
(Served from 12 noon to 10:30 pm)
FROM THE COUNTER
Please choose your 3 favorite salads from our daily selection at the counter.
Our salads are freshly prepared using our own organic vegetables or locally sourced ingredients
and are served with our crisp bread and dip.
Feel free to choose one additional protein topping.
Add grilled chicken - BD 1.6
Add grilled salmon BD 2.1
BD 6.8
ASIAN CHICKEN SALAD
Locally - farmed lettuce, crisp fried vermicelli, pickled carrot,
sesame crusted chicken breast. Far east dressing
BD 5.7
------ ENTREES -----
(Served from 12 noon to 10:30 pm)
BAKED SCOTTISH SALMON
Pink peppercorn cream sauce, chunky fries, garden salad.
BD 9.4
GRILLED CHICKEN SUPREME
Half chicken marinated in buttermilk,
Shitake mushroom sauce & parmesan mashed potatoes.
BD 7.3
THE ORANGERY BURGER
CAB beef cooked to your liking, cheddar cheese,
Local rocket, pickles, cocktail sauce, chunky fries.
Option of adding onion jam
BD 6.8
ORANGERY CLUB SANDWICH
Toasted multi seed bread, herb crusted chicken,
avocado mousse, fried egg, cheddar cheese,
Rocket, tomato, veal bacon, chunky fries
BD 7.3
------ PASTA ------
(Served from 12 noon - 10 .00 pm)
ORANGERY BEEF LASAGNE
Homemade pasta, beef ragout parmesan cheese
BD 8.4
ARABIATA (v)
Penne pasta, fresh tomato sauce, fresh chili
Add chicken or prawns BD 1.6 each
BD 5.5
BROWN BUTTER & WILD THYME CREAMY RIGATONI
Rigatoni, creamy kashkaval cheese sauce, fresh wild thyme.
Add chicken or prawns BD 1.6 each
BD 5.8
CHICKEN AND WILD MUSHROOM RISOTTO
Creamy rice, parmesan cheese, mushroom, chicken fillet, thyme
BD 6.5
PENNE PESTO
Penne pasta, creamy rocca pesto sauce, fried basil, fried eggplant
Add chicken or prawns BD 1.6 each
BD 6.3
------ STONE BAKED PIZZA ------
(Served from 12 noon - 10:30 pm)
CLASSIC MARGHERITA
Juicy tomato sauce, mozzarella, fresh basil
BD 4.7
WILD MUSHROOM
Wild mushrooms, mozzarella, fresh basil
BD 5.4
PEPPERONI PIZZA
Sliced beef pepperoni, mozzarella
BD 6.3
GARDEN PIZZA
Selection of garden vegetables, mozzarella
BD5.4
------ STONE BAKED MANAKISH------
MANAKISH
Selection of toppings;
Homemade za'atar
Labneh
Three cheese
Three cheese topped with za'atar
BD 4.7
------ ON THE SIDE------
(Served from 12 noon - 10:30 pm)
CHUNKY CHIPS
Rosemary, sea salt.
BD 2.6
GARDEN VEGETABLES
Steamed or sauteed in EVOO
BD 3.1
GARLIC TOT POTATOES
Crisp potato croquette, aioli, fresh coriander & lemon
BD 2.6
------ SWEET ENDINGS ------
(Served from 12 noon - 10:30 pm)
ICE CREAM
Choice of vanilla, saffron or rose ice cream
BD 3.1
------ VEGAN SELECTIONS ------
(Served from 12 noon to 10 pm)
VEGETARIAN BLACK BEAN BURGER
Black bean, walnut and short grain rice patty in a potato bun, crisp rocket leaves,
spicy tomato relish.
BD 6.5
GLUTEN FREE VEGAN LASAGNE
Layered eggplant & seasonal vegetable ragout, vegan mozzarella cheese
BD 6.9
VEGAN MUSHROOM AND AVOCADO BURGER
Chopped Portobello mushroom, spring onion, sweet potato,
tomato sauce, avocado salsa.
BD 6.9
VEGAN AND GLUTEN FREE BERRIES & QUINOA SALAD
Seasonal berries and mango tossed with quinoa, pumpkin seeds
BD 6.8
RAW VEGAN LASAGNE
Zucchini slices, pine nuts puree, tomato rag out
BD 5.9
* All prices are inclusive of 5% Value Added Tax (VAT)
- - - - - AFTERNOON TEA - - - - -
(Served from 12 pm till 6:00pm)
THE ORANGERY AFTERNOON TEA
Mont Blanc, Pistachio Raspberry, La Vie en Rose,
Sinjita Mango Sago Pudding,
Homemade Scones, House Jam, Cream,
Avocado & Egg Sandwich, Roasted Chicken Sandwich,
Halloumi & Date Pepper Chutney Sandwich,
Roast Beef Sandwich, Cucumber & Dill Sandwich,
Tomato Mozzarella Sandwich
A pot of your favorite tea, enough for two
BD 13.7
ASSORTED SANDWICH PLATTER
Avocado & Egg Sandwich
Roasted Chicken Sandwich
Halloumi & Date Pepper Chutney Sandwich (V)
Roast Beef Sandwich
Cucumber & Dill Sandwich
Tomato Mozzarella Sandwich (V)
BD 4.2
CREAM TEA
Two freshly baked scones, cream, homemade jam
Choice of tea
BD 5.5
TEA & CAKE
Please select one of our freshly baked cakes from the cake display
Choice of tea
BD 6.5
COFFEE & LOAF
Please select one of our freshly baked loaves from the display.
Choice of Single or Double Espresso, Macchiato, Flat White.
Americano, French Press or Turkish Coffee.
BD 5.7
* All prices are inclusive of 5% Value Added Tax (VAT)
- - - - - SIGNATURE INDIVIDUAL CAKES - - - - -
BD 3.2 each
STRAWBERRY GATEAU
Fresh strawberries, moist vanilla sponge, ,Chantilly cream
BD 3.8
BLACK DUCHESS
Cocoa sponge, chocolate mousse, chocolate ganache
BD 3.8
MOCHA CHEESECAKE
Mascarapone cream cheese, cookie crumbs, Arabica coffee,
chocolate buttercream
BD 3.8
RASPBERRY & LIME GATEAU
Raspberry jam, moist lemon sponge, ,cream frosting
BD 3.8
KUNAFA ROULADE
Vanilla sponge, mascarpone cheese, orange blossom, Chantilly cream,
kunafa, pistachio
BD 3
RED VELVET ROULADE
Red cocoa sponge, cream cheese frosting
BD 3
LOTUS TIRAMISU
Coffee sponge, lotus sauce, buttercream, lotus biscuit crumbs
BD 3.8
CARROT CAKE
Signature carrot cake sponge, cream cheese frosting
BD 3.8
MEDOVNIK
Layers of spiced ginger sponge, Chantilly cream, medovnik cream
BD 3.8
